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Forbes.com - 10 Must-Eat Burgers This May |
| With May being National Burger Month and Memorial Day denoting the unofficial opening of barbecue season, there’s no better time to honor the all-American staple. Forbes.com's Startle.com crew went in search of the nation’s best burgers—from off-the-menu secrets to top-tier favorites—and came up with... yes, The Grape Restaurant! Thank you Forbes! |
| http://www.forbes.com/sites/forbestravelguide/2013/05/14/10-must-eat-burgers-this-may/ |
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Brian wins 1st Place in the HICO Celebrity Chef Steak Cookoff |
| Brian recently won 1st place in the Celebrity Chef Division of the 6th Annual Texas Steak Cook-Off, Beef Symposium and Tourist Trap" held in historic downtown Hico, TX. The event, was recently featured on the Food Network and will be noted in the May issue of Everyday with Rachael Ray. |
| http://www.budurl.com/zup8 |
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Courtney Luscher Passes Level 1 Of The Master Sommelier Exam |
| Congratulations Courtney! Come on in and test her expertise over a nice bottle of wine |
| http://www.budurl.com/pz8a |
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Appetite For Instruction: Moules Frites-Part 2 |
| Brian and Karin share the secrets of making frites (European bistro-style fries) to go along with the Moules... |
| http://www.budurl.com/f55u |
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Appetite For Instruction: Moules Frites-Part 1 |
| Brian shares a few of his secrets with the Dallas Observer. A recipe for Moules Frites--that's fancy for mussels with French fries-- a European classic and a perennial favorite at The Grape. |
| http://www.budurl.com/wcwk |
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