The Grape Restaurant - Dallas, TX

Texas Monthly Voted "2009 Best Burger in Texas"!

THE "BEST BURGER IN TEXAS" IS AVAILABLE:

SUNDAY FROM 10:30AM-2PM & 5:30PM-10PM

AND MONDAY FROM 5:30PM-10PM.

DINE IN ONLY PLEASE.

**Due to popular demand, Reservations are highly recommended.

Go Make a Reservation

Brian Luscher Voted "Chef of the Year, 2011 Eater Awards"

Congratulations to The Grape's Brian Luscher for being named the 2011 Eater Awards Chef of the Year, Dallas.

http://dallas.eater.com/archives/2011/11/14/announcing-the-2011-eater-award-winners-for-dallas.php

D Magazine Votes The Grape "One of The Best Brunch Spots in Dallas"

Thank You to D Magazine for a wonderful write up on our fabulous brunch!! "...Know this about brunch at The Grape: a reservation is not required, but you should make one anyway. The tiny dining room and patio fill up fast, and the last thing you want is to be turned away after you’ve already gotten a whiff of the aromas wafting out of chef/owner Brian Luscher’s kitchen."

http://www.dmagazine.com/Home/D_Magazine/2012/March/The_Best_Brunch_Spots_in_Dallas_04.aspx

CELEBRATING OUR 40TH ANNIVERSARY IN 2012!

Stay tuned for many special events throughout the year leading up to The Grape's BIG 4-0 in October.

Named "Best Brunch, Best Fries and Best Calamari" by Dallas Observer as well as "Best Neighborhood Bistro" by Modern Luxury Magazine and one of the "Top 8 Best Brunches in Dallas" by Dallas Morning News.

Recognized as one of the most beloved neighborhood eateries in Dallas for 40 years, dining at The Grape is like stepping into a small European village. The monthly changing blackboard menu offerings, which have proven to be one of the elements of success, feature signature bistro fare as well as eclectic and contemporary creations.

9th Annual Texas Steak Cookoff in Hico, TX
Saturday, May 19

Even been to Hico, TX? If not, you are missing out!

The 9th Annual "Best Steak in Texas" will be in Hico, TX on Saturday, May 19th. Check out all the details at http://www.texassteakcookoff.com/

For the 3rd year in a row, Chef Brian and The Grape will be catering the VIP Dinner after the cookoff. What are we serving...duh! Tickets can be purchased through their website at http://www.texassteakcookoff.com/

Reservations

WINE & CHEESE TASTING WITH SCARDELLO'S
Thursday, May 24

JOIN US EACH MONTH FOR A WINE AND CHEESE TASTING HOSTED BY GM/SOMM COURTNEY LUSCHER AND "CHEESEMONGER" ALI MORGAN OF SCARDELLO'S.

4 CHEESES & 4 WINES / $25 PERSON / 6:30-7:30PM

RESERVATIONS REQUIRED MUST CALL TO MAKE RESERVATIONS!

STAY FOR DINNER AND RECEIVE 20% OFF YOUR FOOD BILL :)

Reservations

CHEF'S COME-AS-YOU-ARE WINE DINNER
Wednesday, May 30

JOIN US FOR OUR MAY WINE DINNER FEATURING WINES FROM THE SOUTHERN RHONE VALLEY.

Pierre Henri Morel, longtime winery manager for Michel Chaputier, has a new line of wines from the prestigious "Pignan" area in Chateauneuf du Pape. A selected few of these will be highlighted this month. One word: delicious!

3 Courses for $48 Person. Reservations beginning at 5:30 throughout the evening.

Reservations