THE GRAPE CATERS!
FOR MORE INFORMATION AND TO VIEW OUR MENU VISIT US AT WWW.THEGRAPECATERS.COM
Named in “TOP 100 Restaurants” by D Magazine, “Best Brunch, Best Fries and Best Calamari” by Dallas Observer as well as “Best Neighborhood Bistro” by Modern Luxury Magazine and one of the “Top 8 Best Brunches in Dallas” by Dallas Morning News.
Recognized as one of the most beloved neighborhood eateries in Dallas for over 40 years, dining at The Grape is like stepping into a small European village. The monthly changing blackboard menu offerings, which have proven to be one of the elements of success, feature signature bistro fare as well as eclectic and contemporary creations.
Join us on Tuesday, May 5th for a very special wine dinner featuring Meyer Family Cellars from Mendocino, California. Chef Sarah will create a 3-course dinner to compliment the hand-selected wines of the evening. 3 Courses for $55 Person. Reservations available from 5:30pm-9:30pm.
Kudos to (relatively) new owner and returning chef Brian Luscher for the ambience (the murals and faux grape clusters are still there, thank goodness) and for the menu, both the old faves and the creative new additions.
− Texas Monthly , , .
...Dallas' oldest wine bistro and still the best.
− Dallas Observer Restaurant Guide , , .
...The Grape’s magic found me. Was it the twinkling votives, the charming checked tablecloths, or the history of romance? Who knows? But there I was, being spoon-fed a bite of pudding.
− D Magazine , , .